{"id":1468,"date":"2026-08-15T13:27:38","date_gmt":"2026-08-15T13:27:38","guid":{"rendered":"https:\/\/ciga-formations.com\/?page_id=1468"},"modified":"2026-08-15T18:36:14","modified_gmt":"2026-08-15T18:36:14","slug":"hospitality-catering","status":"publish","type":"page","link":"https:\/\/ciga-formations.com\/index.php\/en\/hospitality-catering\/","title":{"rendered":"Hospitality &amp; Catering"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-page\" data-elementor-id=\"1468\" class=\"elementor elementor-1468\">\n\t\t\t\t<div class=\"elementor-element elementor-element-d80fbf0 e-flex e-con-boxed e-con e-parent\" data-id=\"d80fbf0\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-5d63adc elementor-widget elementor-widget-text-editor\" data-id=\"5d63adc\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t\t\t\t\t\t<div class=\"custom-blog-grid\">\n\n<!-- Carte 1 : Restauration -->\n\n<article class=\"blog-card\">\n<div class=\"blog-card-img-wrapper\"><img decoding=\"async\" class=\"blog-card-img\" src=\"http:\/\/ciga-formations.com\/wp-content\/uploads\/2026\/08\/11-ok.png\" alt=\"Restauration\" \/><\/div>\n<div class=\"blog-card-content\"><span class=\"blog-card-tag\">Catering Track<\/span>\n<h3 class=\"blog-card-title\">Culinary Arts &amp; Restaurant Management<\/h3>\n<p class=\"blog-card-excerpt\">Train in modern culinary techniques, kitchen staff management, and the financial control of dining establishments.<\/p>\n\n<div class=\"blog-card-details\"><span class=\"blog-card-subtitle\">Key Skills:<\/span>\n<ul class=\"blog-card-list\">\n \t<li>Culinary Production &amp; Gastronomy<\/li>\n \t<li>Inventory Management &amp; HACCP Standards<\/li>\n \t<li>Cost Control &amp; Financial Management<\/li>\n<\/ul>\n<span class=\"blog-card-subtitle\">Career Opportunities:<\/span>\n<div class=\"blog-card-jobs\">Station Chef (Chef de Partie), Restaurant Manager, Catering Manager, Caterer.<\/div>\n<\/div>\n<\/div>\n<\/article><!-- Carte 2 : H\u00f4tellerie -->\n\n<article class=\"blog-card\">\n<div class=\"blog-card-img-wrapper\"><img decoding=\"async\" class=\"blog-card-img\" src=\"http:\/\/ciga-formations.com\/wp-content\/uploads\/2026\/08\/7-ok2.png\" alt=\"H\u00f4tellerie\" \/><\/div>\n<div class=\"blog-card-content\"><span class=\"blog-card-tag\">Hospitality Track<\/span>\n<h3 class=\"blog-card-title\">Hospitality Management &amp; Operations<\/h3>\n<p class=\"blog-card-excerpt\">Acquire operational and managerial skills to oversee reception, accommodation, and services in hotel establishments.<\/p>\n\n<div class=\"blog-card-details\"><span class=\"blog-card-subtitle\">Key Skills:<\/span>\n<ul class=\"blog-card-list\">\n \t<li>Front Desk Management &amp; VIP Service<\/li>\n \t<li>Revenue Management &amp; Pricing<\/li>\n \t<li>Housekeeping &amp; Accommodation Services Organization<\/li>\n<\/ul>\n<span class=\"blog-card-subtitle\">Career Opportunities:<\/span>\n<div class=\"blog-card-jobs\">Accommodation Manager, Front Office Manager, Hotel Manager.<\/div>\n<\/div>\n<\/div>\n<\/article><!-- Carte 3 : Tourisme -->\n\n<article class=\"blog-card\">\n<div class=\"blog-card-img-wrapper\"><img decoding=\"async\" class=\"blog-card-img\" src=\"http:\/\/ciga-formations.com\/wp-content\/uploads\/2026\/08\/8.jpeg\" alt=\"Tourisme\" \/><\/div>\n<div class=\"blog-card-content\"><span class=\"blog-card-tag\">Tourism Track<\/span>\n<h3 class=\"blog-card-title\">Tourism Engineering &amp; E-Tourism<\/h3>\n<p class=\"blog-card-excerpt\">Become a designer of exceptional travel experiences. Learn to build sustainable tour packages and master digital tourism marketing.<\/p>\n\n<div class=\"blog-card-details\"><span class=\"blog-card-subtitle\">Key Skills:<\/span>\n<ul class=\"blog-card-list\">\n \t<li>Tailor-Made Tour Design<\/li>\n \t<li>Ticketing &amp; Amadeus Systems<\/li>\n \t<li>Tour Guiding &amp; Multilingual Communication<\/li>\n<\/ul>\n<span class=\"blog-card-subtitle\">Career Opportunities:<\/span>\n<div class=\"blog-card-jobs\">Tourism Product Manager, Travel Agent, E-Tourism Consultant.<\/div>\n<\/div>\n<\/div>\n<\/article><\/div>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>Catering Track Culinary Arts &amp; Restaurant Management Train in modern culinary techniques, kitchen staff management, and the financial control of dining establishments. Key Skills: Culinary Production &amp; Gastronomy Inventory Management &amp; HACCP Standards Cost Control &amp; Financial Management Career Opportunities: Station Chef (Chef de Partie), Restaurant Manager, Catering Manager, Caterer. Hospitality Track Hospitality Management &amp; &hellip; <\/p>\n<p class=\"link-more\"><a href=\"https:\/\/ciga-formations.com\/index.php\/en\/hospitality-catering\/\" class=\"more-link\">Continue reading<span class=\"screen-reader-text\"> \u00ab\u00a0Hospitality &amp; Catering\u00a0\u00bb<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_uag_custom_page_level_css":"","_themeisle_gutenberg_block_has_review":false,"footnotes":""},"class_list":["post-1468","page","type-page","status-publish","hentry"],"uagb_featured_image_src":{"full":false,"thumbnail":false,"medium":false,"medium_large":false,"large":false,"1536x1536":false,"2048x2048":false,"advance-education-pro-homepage-thumb":false},"uagb_author_info":{"display_name":"CIGA","author_link":"https:\/\/ciga-formations.com\/index.php\/author\/admin9314\/"},"uagb_comment_info":0,"uagb_excerpt":"Catering Track Culinary Arts &amp; Restaurant Management Train in modern culinary techniques, kitchen staff management, and the financial control of dining establishments. Key Skills: Culinary Production &amp; Gastronomy Inventory Management &amp; HACCP Standards Cost Control &amp; Financial Management Career Opportunities: Station Chef (Chef de Partie), Restaurant Manager, Catering Manager, Caterer. Hospitality Track Hospitality Management &amp;\u2026","_links":{"self":[{"href":"https:\/\/ciga-formations.com\/index.php\/wp-json\/wp\/v2\/pages\/1468","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/ciga-formations.com\/index.php\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/ciga-formations.com\/index.php\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/ciga-formations.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/ciga-formations.com\/index.php\/wp-json\/wp\/v2\/comments?post=1468"}],"version-history":[{"count":4,"href":"https:\/\/ciga-formations.com\/index.php\/wp-json\/wp\/v2\/pages\/1468\/revisions"}],"predecessor-version":[{"id":1490,"href":"https:\/\/ciga-formations.com\/index.php\/wp-json\/wp\/v2\/pages\/1468\/revisions\/1490"}],"wp:attachment":[{"href":"https:\/\/ciga-formations.com\/index.php\/wp-json\/wp\/v2\/media?parent=1468"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}